The Omega Diet: The Lifesaving Nutritional Program Based on the Best of the Mediterranean Diets |
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Authors: | Simopoulos, Artemis P. & Robinson, Jo |
Publisher: | HarperCollins e-books |
BISAC/Subject: | HEA000000, HEA019000, HEA006000, CKB039000 |
ISBN: | 9780062013118, Related ISBNs: 0062013114, 9780060930233, 9780062013118 |
Classification: | Non-Fiction |
Number of pages: | 400, |
Audience: | General/trade |
The medically proven diet that restores your body's essential nutritional balance
"Good fats"--essential fatty acids--influence every aspect of our being, from the beating of our hearts to our ability to learn to remember. There are two types of essential fatty acids (EFAs), omega-6 and omega-3. The problem with our modern diet is that it contains far more omega-6 fatty acids than omega-3s. This hidden imbalance makes us more vulnerable to heart disease, cancer, obesity, autoimmmune diseases, allergies, diabetes, and depression.
The Omega Diet is a natural, time-tested diet that balances the essential fatty acids in your diet. It is packed with delicious food that contain the "good" fats, including real salad dressing, cheese, eggs, fish--even the occasional chocolate dessert--and an abundance of antioxidant-rich fruits, vegetables, and legumes.
The Omega Diet provides:
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